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DASK is developing a portfolio of brands through franchising and/or partnerships, and we also secure development contracts with operators for existing key accounts through the management of projects that are underway or planned from the outset.
My colleagues and I at DASK have successfully managed the opening of high-end restaurants such as Jean-Georges Vongerichten, Mayta by Jaime Pesaque, Taste of Italy by Heinz Beck, Real Madrid F.C. Café, Harper’s Bazaar Café, Vicolo, Vogue Café, Reem Al Bawadi…
Sadder is a professional with over 25 years of experience in people and project management. He is known throughout his career for being an exemplary manager, using his organisational, communication and time management skills to identify and solve problems in a way that achieves the desired objectives.
Sadder has worked in the UK and the Middle East in building construction and facilities management. Sadder has successfully managed and delivered numerous retail outlets and special projects including shopping centres, 5 star hotels, hospitals, palaces and international airports.
Tony is a communications veteran with over 20 years experience in the UAE, Saudi Arabia, Qatar and Oman before moving to Europe (France) in July 2020.
Tony’s skills include Brand Strategy and Marketing, Creative Thinking, Account Planning and Management, Internal Communications, Media Planning, Innovation, Social Media, Digital Transition and Organisational Leadership.
Tony has worked on the following brands (to name a few): Nissan, Volkswagen, BP, Adidas, Qtel, Virgin, Kenwood, Qatar Foundation, Entrepreneurial Nation, Port of Abu Dhabi, Abu Dhabi National Bank. Azadea Group (Paul in the Middle East), Quilvest, Rotana Hotels, WestIn Hotels.
SAS enregistré au RCS Lille Métropole B 890 258 502